Tuesday, January 8, 2013

Chapter outline: Life in High-Salinity Environments


Proposed title:  Life in High-Salinity Environments                       Chapter no.: ____

 
Author(s):       Aharon Oren (PhD)
                        Department of Plant and Environmental Sciences
                        Institute of Life Sciences
                        The Hebrew University of Jerusalem
                        91904 Jerusalem, Israel
                        Phone:            972 (2) 6584951
                        Fax:                972 (2) 6584425        
                        E-mail:            aharon.oren@mail.huji.ac.il

Proposed topics

1) Diversity of hypersaline environments; thalassohaline and athalassohaline brines.

2) Diversity of extremely and moderately halophilic microorganisms: Archaea, Bacteria, and Eukarya.

3) Polyextremophilic halophiles, combining life at high salt concentrations with life at high or low pH and high or low temperatures.

4) Modes of adaptation of microorganisms to life at high salt concentrations: intracellular concentrations of inorganic ions and organic solutes and adaptation of cellular macromolecules to high intracellular solute concentrations.

5) Functional diversity of microorganisms in high-salt environments: the upper salt concentration at which different physiological processes occur.

6) Assessment of the contribution of archaeal and bacterial halophiles to the microbial activities in hypersaline environments.

7) Culture-dependent studies of the microbial communities inhabiting high-salinity environments: growth media and incubation conditions to optimize recovery of culturable microorganisms.

8) Polar lipids and carotenoid pigments of extremely halophilic Archaea (family Halobacteriaceae) and Bacteria (Salinibacter) and their use as biomarkers.

9) Culture-independent, DNA-based analyses of microbial communities in hypersaline environments.

Chapter Highlights

The following concepts will be conveyed in this chapter:

1. Hypersaline environments are inhabited by diverse communities of halophilic and halophilic microorganisms belonging to all thee domains of life: Archaea, Bacteria, and Eukarya.

2. Adaptation of halophilic microorganisms to life at high salt is based either on the biosynthesis and/or accumulation of organic osmotic solutes, or on the maintenance of high intracellular KCl concentrations.

3. Not all physiological types of microorganisms known from low-salt ecosystems are known to function at the highest salt concentrations.

4. Culture-dependent and culture-independent methods developed for conventional ecosystems can be adapted for use in high salinity environments.

5. Specific pigments and lipids produced by different groups of halophilic microorganisms can be used as biomarkers for the characterization of high-salt ecosystems.